A concentrated QAC-based disinfectant in powder form, designed for use in wineries, dairies, and food-processing facilities. It is effective against a broad range of organisms, including yeasts, moulds, algae, gram-positive bacteria, and certain gram-negative bacteria. This product is especially suitable for applications where long-lasting QAC residues are beneficial, such as in areas prone to heavy soiling or persistent moisture— including cellars, cold rooms, and other humid environments.
Weight: 5.23 kg
Dimensions: 23cm (L) x 23cm (W) x 18cm (H)